Beyond wonderland pnw5/29/2023 ![]() ![]() Whether you’re in the mood for a soulful bowl of gumbo or a savory slice of pecan pie, there’s something for everyone in this culinary wonderland. Image via / Screen Door / Google LocalĪnd let’s not forget the sheer variety of Southern cuisine. For me, it was eating dinner with my family on my grandmother’s large, square screened porch in the waning heat of long summer days, with the screen door slamming shut every time my siblings and cousins and I ran in and out.” She continues, “ From the cook who took the care to get it just right before it reached you or the chef who tirelessly makes certain that it is always consistent, each dish is meaningful The ideas may have originated from me, my husband, or our experiences growing up in south Louisiana, but it’s a whole team of people who throw this party everyday and I believe that the bulk of the credit belongs with them“. “ In fact, the very name of our restaurant is about this idea of time and place. In fact, the very name “Screen Door” evokes a certain nostalgia. “ For those guests who know southern food, we hope to evoke a sense of nostalgia and remembrance.For folks that have never experienced southern food, we get to be the ambassadors by recreating our food experiences and memories that capture a time and place near and dear to our hearts and souls.” Who doesn’t love a Hush Puppy? / Image via / Google Local / Screen Door It’s about bringing people together around the table, sharing stories, and making memories over a piping hot plate of collard greens or mac and cheese. In the South, food isn’t just sustenance, it’s a way of life. More so it’s the love and care that goes into each and every dish. Some might say it’s some magical blend of herbs and spices that makes Southern cooking so darn delicious, and they wouldn’t necessarily be wrong. Their restaurant concept means all of that, plus noshing local, eating fresh from the garden, and being passionate about food and where it comes from. Owners Nicole and David Mouton are originally from southern Louisiana, so they’re definitely worth their grits when it comes to their chosen cuisine. Since 2006, Screen Door has been offering up down-home cajun food with a northwest twist. Just know your civil rights and stand on them if you're in that situation, and if they do anything without your consent, then the best legal advice i've ever gotten is to shut the fuck up.Join for Free! Image via / Screen Door / Google Local That brings attention to you and if you cause any infractions they'll gladly pull you over and ask to search your vehicle cuz the feds incentivize drug busts. You'll be surprised how many people drive all the way from seattle and PDX with going to beyond blasted all over their car. The bigger threat in my opinion is whatever Washington calls their highway patrol. Most of the time you just get waved thru, but there is a chance they'll pull you into a secondary inspection and make you pull EVERYTHING out. The person checking you in could be having a bad day so just don't bring attention to yourselves. They want you to think they're drug dogs and that they'll find something but they're not drug dogs they're explosive dogs. They run explosive sniffing dogs, in my opinion they over work them and I feel bad for the dogs, around every car. It shouldn't be too hot, it only got into the 80s last year, but with the sun and being dehydrated from partying make sure you stay hydrated. ![]() Bring your own food cuz it gets expensive at the food vendors in and out of the venue, and with that a nice cooler will help keep that cool. Don't use your tent to stay out of the sun cuz they heat up really fast. ![]() Search bar will be your best friend! This has been asked about 1235845982340565345 times, i think the mods should add a FAQ page.īut the essentials are: Canopy to keep you out of the sun.
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